THE SOUTHERNER'S COUPLING

[ydegirl 2357]

 

A SOUTHERN GALA by LEO VINNY

THE SOUTHERNER’S COUPLING

FORWARD

It is with great joy that the houses of de Lewes and Varoche announce the coupling of Fernand de Lewes, Baron of Virdain and Lady Amelia Paulina of Varoche. The ceremony shall take place at the Chapel of Our Lady of Paradisius post-haste. All aligned with the United Kingdom of Aaun are invited.

 

Formal Invitations to the peerage of the United Kingdom of Aaun,

 

His Royal Majesty, James I, Sovereign of Aaun, and his royal pedigree

 

His Highness, Heinrich von Alstreim, Prince of Merryweather and the Rhine, and his noble pedigree

His Highness, Robert II de Joannes, Prince of Sedan, and his noble pedigree

His Grace, Brandt Barclay, Duke of Minitz, and his noble pedigree

The Right Honourable, Louis II de Rosius, Margrave of Haute-Epine, and his noble pedigree
The Right Honourable, Phillipa von Reuss, Margravine of Velen, and her noble pedigree

The Right Honourable, Jan Ivanovich, Count of Vaska, and his noble pedigree

The Right Honourable, Emilio Varoche, Count of Varoche, and his noble pedigree

The Right Honourable, Emir Rosius-d’Abbassia, Count of Pacidia, and his noble pedigree

The Honourable, Cosima von Augusten, Viscountess of Hohengarten, and her noble pedigree

 

The Honourable, Fernand de Lewes, Baron of Virdain, and his noble pedigree

The Honourable, Stefan Euler, Baron of Eulersburg, and his noble pedigree

The Honourable, Ulfra Ragmarsson, Baroness of Alsace, and her noble pedigree

The Honourable, Helwig von Bardenwig-Alstreim, Baron of Arentania, and his noble pedigree

Formal Invitations to the Royal Government of Aaun,
His Excellency, Paul Varoche, High Chancellor of Aaun, and his household

ITINERARY

• The Ceremony
  • The union between Lord Fernand and Lady Amelia will occur in the Chapel of Our Lady Paradisius to cement their matrimony.
• The Couples Dance
  • After the ceremony, the newly-weds will share a dance – unaccompanied by anyone until the first dance ends.  After that, everyone is invited onto the floor to dance.
• The Feast
  • To conclude the ceremony, everyone in attendance is invited to a feast. The menu consists of multiple Savoyard, Illatian and Adrian dishes for guests to dine on. In honor of Lady Amelia’s dear friend, Henriette, Duchess of Minitz, vintage La Henriette wine will be served alongside the meal.

MENU

• HORS D’OEUVRES
  • Kraljeva Supa (Краљева супа) - or, in common, King’s Soup, is a brothy traditional Adrian soup with bits of chicken, tomatoes, carrots and other assorted vegetables. Served with vintage La Henriette.
• ENTREE
  • Escargots à l'ail – snails served with garlic, a favorite dish of Lady Amelia. Served on fine, vintage china from Yong Ping and served with rye bread and dipping sauce.
• PLAT PRINCIPAL
  • Ćevapi – Grilled minced beef and pork, cut in the shape of sausages. Served alongside flatbread and sour cream.
• DESSERT
  • Pain au Chocolat - a cuboid shaped bread, doused in yeast-leavened laminated dough with three pieces of dark chocolate in the middle.

 

Spoiler

FRIDAY JUNE 9th 2023 

7PM in AAUN

Chapel of Our Lady of Paradisius

 

[ErosTea 1084]

Lucia Marie eagerly awaited her brother's wedding as she read the missive. She began to search for a gift for the couple promptly.

[Mattiii 1663]

"About time." The now forty year old Baron of Virdain reclined in his chair.

[Enlightenment 2297]

"FINALLY!" Emilio exclaimed, quite glad his older sister was finally marrying Fernand